Recipes, ideas and cooking tips (2024)

Recipes, ideas and cooking tips (1)

Choose from a mouth-watering selection of recipes to make and share at home. From tried and tested classic bakes to healthy dishes, find inspiration for your next meal.

Cakes, bakes and desserts

More cakes, bakes and desserts

Recipes, ideas and cooking tips (2)

Recipe

Recipe

Chocolate nests

These super simple chocolate nests provide the perfect way to use any leftover chocolate and let your little ones get creative with decorating their own nests.

Recipes, ideas and cooking tips (3)

Recipe

Recipe

Honey and apple scones

Try this fruity twist on a simple scone recipe. Full of grated apple and sweetened only with honey, they're perfect for an indulgent afternoon treat with butter or clotted cream.

Recipes, ideas and cooking tips (4)

Recipe

Recipe

Rhubarb shortbread and ginger cream

Crisp, buttery shortbread biscuits are topped with fragrant rhubarb compote and whisked creamy yoghurt, then drizzled with rich wine syrup.

Recipes, ideas and cooking tips (5)

Recipe

Recipe

Hot cross bun bread and butter pudding

Try this interesting twist on the traditional pudding, ideal for using up days-old hot cross buns that have slightly dried.

Pies and savoury treats

More pies and savoury treats

Recipes, ideas and cooking tips (6)

Recipe

Recipe

Cheese and ale scones

A twist on our classic cheese scones, these moreish cheese and ale scones are a tempting savoury treat. Serve them slightly warm with a slather of butter, or pair them with a real ale chutney and a wedge of mature cheddar cheese.

Recipes, ideas and cooking tips (7)

Recipe

Recipe

Chicken, leek and tarragon pie

This family favourite creamy chicken and leek pie, topped with fresh herbs and puff pastry, is the perfect choice to warm you up on chilly nights.

Recipes, ideas and cooking tips (8)

Recipe

Recipe

Pork sausage rolls

If you fancy making your own sausage rolls, give our easy to follow recipe a try. With crisp and flaky pastry and tasty meaty filling, they're perfect for party picks or picnic snacks.

Recipes, ideas and cooking tips (9)

Recipe

Recipe

Fish pie

Try this traditional British recipe with creamy fish, egg and seafood filling topped with a crisp layer of buttery mashed potato. 

Soups, stews and curries

More soups, stews and curries

Recipes, ideas and cooking tips (10)

Recipe

Recipe

Vegetable and coconut curry

This delicious and healthy vegetable and coconut curry is sure to be a winner for the whole family. A filling and tasty dish packed with aromatic herbs and spices, it's a great alternative to a Friday night takeaway.

Recipes, ideas and cooking tips (11)

Recipe

Recipe

Chicken and mustard one pot

Learn how to make a wholesome and hearty chicken and mustard one pot that's great as a warming lunch, or served with creamy mashed potato for a more substantial meal.

Recipes, ideas and cooking tips (12)

Recipe

Recipe

Lentil, chickpea and fresh coriander soup

Warm, hearty and packed with healthy goodness, this soup has a full-bodied flavour finished with aromatic notes of coriander, giving it a light curry touch.

Recipes, ideas and cooking tips (13)

Recipe

Recipe

Lamb hotpot

Enjoy this hearty and warming lamb hotpot recipe, packed with tender lamb and vegetables, to help brighten up a winter evening for the whole family.

Salads and light bite recipes

More salads and light bite recipes

Recipes, ideas and cooking tips (14)

Recipe

Recipe

Smoked salmon and asparagus quiches

These miniature quiches are a moreish combination of smoked salmon and asparagus filling, in a crisp pastry shell – perfect for any occasion.

Recipes, ideas and cooking tips (15)

Recipe

Recipe

Pickled radish and vegetable slaw

This crisp, crunchy and refreshing pickled slaw, featuring the peppery bite of radishes with carrots and cabbage, makes a tangy and delicious side salad.

Recipes, ideas and cooking tips (16)

Recipe

Recipe

Coronation cauliflower and couscous salad

This satisfying salad combines spicy roasted cauliflower chunks with fluffy couscous, crunchy veg and flavourful fresh herbs, almonds and sultanas.

Recipes, ideas and cooking tips (17)

Recipe

Recipe

Cheese and bacon twists

These easy twists of crisp pastry wrapped around tasty bacon and cheese are perfect warm or cold, whether for lunch with a side salad, for a picnic or just a cheeky daytime snack.

Family-friendly recipes

More family-friendly recipes

Recipes, ideas and cooking tips (18)

Recipe

Recipe

Cheese and tomato muffins

These light muffins topped with golden cheese and tangy cherry tomatoes are a tasty treat, or serve with a splash of oil and vinegar to make for a delicious light snack.

Recipes, ideas and cooking tips (19)

Recipe

Recipe

Cauliflower cheese gratin

Tempt your taste buds with this cheesy classic, combining delicious cheddar and stilton. It's perfect for an indulgent lunch or warming dinner.

Recipes, ideas and cooking tips (20)

Recipe

Recipe

Pizza

Make your own homemade pizza with this flexible recipe that's perfect for kids and adults alike. Whether you want a pizza for one or as a fun family activity, make this your go-to recipe.

Recipes, ideas and cooking tips (21)

Recipe

Recipe

Flapjacks

Treat yourself to these tasty flapjacks, with whole oats and syrup making an energy-boosting snack or afternoon treat.

Vegetarian and vegan recipes

More vegetarian and vegan recipes

Recipes, ideas and cooking tips (22)

Recipe

Recipe

Vegan 'creem' tea

These vegan scones and clotted 'creem' are quick to whip up for a tasty afternoon treat.

Recipes, ideas and cooking tips (23)

Recipe

Recipe

Coronation chickpea filling

This creamy, lightly spiced and fruity chickpea filling is a great way to add some extra flavour to your next light of dinner. Pair it with flatbreads, load it into your baked potatoes or pop it in a sandwich for a vegan twist on the classic coronation filling.

Recipes, ideas and cooking tips (24)

Recipe

Recipe

Mushroom and thyme rolls

These delicious mushroom, thyme and chickpea rolls are very easy to make, perfect for a quick and healthy vegan supper.

Recipes, ideas and cooking tips (25)

Recipe

Recipe

Goat's cheese gnocchi

Creamy goat's cheese and fresh greens added to homemade gnocchi make this recipe a treat at any time of year.

Recipes, ideas and cooking tips (26)

Start your journey of discovery

Delve into history, get tips from our experts, learn a new skill and go behind the scenes of your favourite places.

Learn something new

Recipes, ideas and cooking tips (2024)

FAQs

What is the most important thing to remember when following a recipe? ›

Read the recipe.

Don't just skim it; read it through from start to finish. As you read, visualize doing the steps, which will help when you're prepping and prevent that dreaded yikes-I'm-missing-an-ingredient moment.

What food can you cook the most ways? ›

10 Versatile Foods with Limitless Possibilities
  • Mushrooms. Mushrooms are the fungi everyone wants at the party. ...
  • Potatoes. The cornerstone of most Western cuisines, potatoes work in soups, salads and sides and can be baked, boiled, fried, mashed, roasted and even microwaved. ...
  • Peppers. ...
  • Cabbage. ...
  • Tofu. ...
  • Cauliflower. ...
  • Banana. ...
  • Spinach.

What are the 4 rules of cooking? ›

The four basic safe food handling behaviors — clean, separate, cook, and chill — will keep our food safe. Food safety risks at home are common.

What is the most eaten food in the world? ›

Rice is a food staple for more than 3.5 billion people around the world, particularly in Asia, Latin America, and parts of Africa. Rice has been cultivated in Asia for thousands of years. Scientists believe people first domesticated rice in India or Southeast Asia.

Did you know cooking facts? ›

10 Fun Kitchen Facts for 2023
  • The Microwave Was Invented by Accident. ...
  • The Oldest Cookbook Dates Back to 1700 BC. ...
  • The Most Expensive Spice is Saffron. ...
  • The Average American Spends 37 Minutes a Day in the Kitchen. ...
  • The First Refrigerator Was Invented in 1834. ...
  • Bananas are Berries, but Strawberries Are Not.
Mar 11, 2023

What is a food question answer? ›

Food is any nutrient-rich material consumed or absorbed by humans, animals, or plants in order to sustain life and growth. The major sources of food are animals and plants. It is consumed because it provides energy and nourishment and keeps humans and animals healthy.

What should you always do first to your recipe? ›

Read it and re-read it. Make certain that it makes sense. AND make certain that if you are going to do a 'written in granite' recipe, that you have all of the ingredients. It is easy to make mistakes when writing a recipe: ie 4 tablespoon instead of 4 teaspoons.

What is the most important rule when cooking? ›

1. Read the recipe. Of all the important advice out there about cooking, this by far has to be the number 1 rule of cooking: read your recipe completely before getting started.

What is the most critical part of a recipe? ›

Ingredient List - The ingredient list is one of the most critical parts of a recipe. The ingredients should be listed in chronological order, with the ingredient used first at the very top of the list (Palmer, 2020).

What is the hardest thing to cook? ›

The World's Most Difficult Dishes to Prepare
  • The Fugu Puffer Fish. A Japanese delicacy, this deadly dish's organs contain a neurotoxin 1,000 times more powerful than cyanide. ...
  • Mole Poblano. Some date this difficult dish from as far back as 500 years ago. ...
  • Soufflé ...
  • Turducken. ...
  • Consommé
Nov 14, 2017

What can I cook in 5 minutes? ›

25 healthy recipes you can cook in 5 minutes or less
  • Pea and broad bean couscous.
  • Fast home-made baked beans.
  • Porridge.
  • Pasta with cherry tomatoes and rocket.
  • Home-made hummus.
  • Smashed avocado and wilted spinach.
  • Cucumber (or potato) raitha.
  • Quick pitta pizzas.

What are 5 things you should do before cooking? ›

Before you start cooking, here are some simple things you can do to ensure you have a smooth and efficient cook.
  • 1) Give yourself space. ...
  • 2) Get all of your equipment ready for the recipe you're cooking. ...
  • 3) Gather all your ingredients ready on your workbench. ...
  • 5) Secure your chopping board. ...
  • 6) Keep a rubbish bowl nearby.

What are the 5 steps of cooking method? ›

Here's what it looks like:
  1. Step 1: Read & Plan. Read the recipe. ...
  2. Step 2: First Stage of Prep. Pull out the first ingredients you will need. ...
  3. Step 3: Start Cooking. Heat up the oil, start the water boiling, get that first stage of cooking going.
  4. Step 4: Prep Some More. ...
  5. Step 5: Cook Some More.

What are the golden rules of cooking? ›

  • Choose foods processed for safety. ...
  • Cook food thoroughly. ...
  • Eat cooked foods immediately. ...
  • Store cooked foods carefully. ...
  • Reheat cooked foods thoroughly. ...
  • Avoid contact between raw foods and cooked foods. ...
  • Wash hands repeatedly. ...
  • Keep all kitchen surfaces meticulously clean.

Top Articles
Latest Posts
Article information

Author: Chrissy Homenick

Last Updated:

Views: 6192

Rating: 4.3 / 5 (74 voted)

Reviews: 89% of readers found this page helpful

Author information

Name: Chrissy Homenick

Birthday: 2001-10-22

Address: 611 Kuhn Oval, Feltonbury, NY 02783-3818

Phone: +96619177651654

Job: Mining Representative

Hobby: amateur radio, Sculling, Knife making, Gardening, Watching movies, Gunsmithing, Video gaming

Introduction: My name is Chrissy Homenick, I am a tender, funny, determined, tender, glorious, fancy, enthusiastic person who loves writing and wants to share my knowledge and understanding with you.